Tapioca Pudding
Tapioca Pudding by Weis provides 101 kcal per 100 g, with 15.3 g of sugars and 1.2 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 92 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pudding cup (92 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 101 kcal | 93 kcal | 250 −60% | |
| Total fat | 3 g | 2.7 g | 3% | 13.7 −79% |
| Saturated fat | 1.8 g | 1.6 g | 8% | 7.8 −77% |
| Carbohydrates | 23.6 g | 21.7 g | 8% | 22.8 |
| Total sugars | 15.3 g | 14.1 g | 10.4 +48% | |
| Added sugars | 13.1 g | 12.1 g | 24% | 6.8 +94% |
| Dietary fiber | 1.2 g | 1.1 g | 4% | 4.8 −75% |
| Protein | 1.2 g | 1.1 g | 2% | 11.6 −90% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
NONFAT MILK, WATER, SUGAR, PARTIALLY HYDROGENATED PALM OIL, MODIFIED CORN STARCH, TAPIOCA, LESS THAN 2% OF: SALT, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, COLOR ADDED (INCLUDING YELLOW 5 LAKE AND YELLOW 6 LAKE).
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 92 g
- Serving size
- 1 pudding cup (92 g)
- Sold in
- United States
- Barcode
- 0041497580514
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tapioca Pudding?
Tapioca Pudding contains 101 kcal per 100 g and about 93 kcal per serving (1 pudding cup (92 g)).
How much sugar is in Tapioca Pudding?
Tapioca Pudding has 15.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tapioca Pudding healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tapioca Pudding vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tapioca Pudding contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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