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Tagliolini all’uovo
Tagliolini all’uovo provides 268 kcal per 100 g, with 0 g of sugars and 7.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Tagliolini category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 268 kcal | 324 −17% |
| Total fat | 3.5 g | 3.2 +8% |
| Saturated fat | 0.9 g | 0.9 |
| Carbohydrates | 51 g | 60.4 −16% |
| Total sugars | 0 g | 2 −100% |
| Protein | 7.6 g | 11.9 −36% |
| Salt | 0.3 g | 0.7 −64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 167 Tagliolini products on Foodmetria.
Compared with other tagliolini
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8059173570225
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tagliolini all’uovo?
Tagliolini all’uovo contains 268 kcal per 100 g.
How much sugar is in Tagliolini all’uovo?
Tagliolini all’uovo has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tagliolini all’uovo healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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