Tagliatelle

by La Gastronomia di Angelo 250 g in Tagliatelle Barcode 3760019710075

Pâtes fraîches de fabrication artisanale aux œufs frais, tréfilées en moule de bronze.

Very good nutritional quality
Processed food

Tagliatelle by La Gastronomia di Angelo provides 294 kcal per 100 g, with 1.7 g of sugars and 12 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tagliatelle category and comes in a 250 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0.8 g · Low
Sugars
1.7 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 294 kcal 314 −6%
Total fat 2.7 g 3 −11%
Saturated fat 0.8 g 0.9 −9%
Carbohydrates 53 g 58.8 −10%
Total sugars 1.7 g 2.2 −22%
Added sugars 0 g 0.1 −100%
Dietary fiber 2.4 g 3.4 −29%
Protein 12 g 11.3 +6%
Salt 0.2 g 0.4 −63%

Category average across 475 Tagliatelle products on Foodmetria.

Compared with other tagliatelle

Calories lower 31%
Sugars lower 43%
Salt higher 23%
Saturated fat higher 36%
Protein top 52%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semoule de blé dur, eufs pasteurisés (20 %), eau.

Allergens
EggsGluten

Product details

Quantity
250 g
Labels & certifications
Green DotMade in Italy
Sold in
France
Barcode
3760019710075

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tagliatelle?

Tagliatelle contains 294 kcal per 100 g.

How much sugar is in Tagliatelle?

Tagliatelle has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tagliatelle healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tagliatelle contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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