T- west, hot pepper
T- west, hot pepper by T-West provides 344 kcal per 100 g, with 0 g of sugars and 16 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g (25 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 344 kcal | 86 kcal | 194 +77% | |
| Total fat | 12 g | 3 g | 4% | 12.8 −7% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 60 g | 15 g | 5% | 16.1 +272% |
| Total sugars | 0 g | 0 g | 9.8 −100% | |
| Dietary fiber | 48 g | 12 g | 43% | 2.4 +1909% |
| Protein | 16 g | 4 g | 8% | 2.8 +466% |
| Salt | 0 g | 0 g | 5.9 −99% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Red pepper.
Product details
- Serving size
- 25 g (25 g)
- Sold in
- United States
- Barcode
- 4968737850007
Prices reported by shoppers
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Frequently asked questions
How many calories are in T- west, hot pepper?
T- west, hot pepper contains 344 kcal per 100 g and about 86 kcal per serving (25 g (25 g)).
How much sugar is in T- west, hot pepper?
T- west, hot pepper has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is T- west, hot pepper healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is T- west, hot pepper vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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