Sugo Arrabbiata

by Garofalo 180 g in Groceries Barcode 8000139930294
Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Sugo Arrabbiata by Garofalo provides 73 kcal per 100 g, with 4.7 g of sugars and 1.6 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
4.9 g · Moderate
Saturated fat
0.6 g · Low
Sugars
4.7 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 73 kcal 73 kcal 194 −62%
Total fat 4.9 g 4.9 g 6% 12.8 −62%
Saturated fat 0.6 g 0.6 g 3% 2.4 −75%
Carbohydrates 6.1 g 6.1 g 2% 16.1 −62%
Total sugars 4.7 g 4.7 g 9.8 −52%
Added sugars 0 g 0 g 0% 4.8 −100%
Dietary fiber 1.4 g 1.4 g 5% 2.4 −43%
Protein 1.6 g 1.6 g 3% 2.8 −43%
Salt 1 g 1 g 5.9 −83%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 32%
Sugars higher 46%
Salt lower 32%
Saturated fat higher 45%
Protein top 42%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gehackte Tomaten 84%, Tomatenmark, natives Olivenöl extra, Salz, Zwiebeln, Peperoncini 0,2%, Knoblauch

Palm oil free

Product details

Quantity
180 g
Serving size
100 g
Labels & certifications
Made in Italy
Sold in
Switzerland
Barcode
8000139930294

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo Arrabbiata?

Sugo Arrabbiata contains 73 kcal per 100 g and about 73 kcal per serving (100 g).

How much sugar is in Sugo Arrabbiata?

Sugo Arrabbiata has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sugo Arrabbiata healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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