Sugo ARRABBIATA

by Tenuta del Cervo 190 g in Arrabbiata sauces Barcode 7904669094963
Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Sugo ARRABBIATA by Tenuta del Cervo provides 71 kcal per 100 g, with 6 g of sugars and 1.5 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Arrabbiata sauces category and comes in a 190 g pack.

Nutrient levels per 100 g

Fat
3.8 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
6 g · Moderate
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 71 kcal 95 −26%
Total fat 3.8 g 6 −37%
Saturated fat 1.9 g 0.8 +142%
Carbohydrates 6.1 g 7.8 −22%
Total sugars 6 g 5 +21%
Added sugars 0 g 0.8 −100%
Dietary fiber 3.2 g 1.8 +80%
Protein 1.5 g 1.9 −22%
Salt 1.5 g 1.1 +40%

Category average across 181 Arrabbiata sauces products on Foodmetria.

Compared with other arrabbiata sauces

Calories higher 40%
Sugars higher 27%
Salt higher 17%
Saturated fat higher 11%
Protein top 62%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Passata di pomodoro e pomodoro cubettato (pomodoro, succo di pomodoto, acido citrico) 83,3%, acqua, cipolla, olio di semi di girasole, basilico tritato (basilico, olio di semi di girasole, sale),zucchero, aglio, peperoncino rosso piccante 1,2%, sale, olio extravergine di oliva, pepe nero 0,2%.

Palm oil free

Product details

Quantity
190 g
Sold in
Italy
Barcode
7904669094963

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo ARRABBIATA?

Sugo ARRABBIATA contains 71 kcal per 100 g.

How much sugar is in Sugo ARRABBIATA?

Sugo ARRABBIATA has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sugo ARRABBIATA healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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