Sugo all'Arrabbiata

by De Cecco 400 g in Arrabbiata sauces Barcode 8001250219145

tomate sauce with hot chilli pepper.

Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Sugo all'Arrabbiata by De Cecco provides 60 kcal per 100 g, with 5.6 g of sugars and 1.6 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Arrabbiata sauces category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
0.4 g · Low
Sugars
5.6 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 60 kcal 95 −37%
Total fat 2.8 g 6 −53%
Saturated fat 0.4 g 0.8 −49%
Carbohydrates 6.4 g 7.8 −18%
Total sugars 5.6 g 5 +13%
Added sugars 2.3 g 0.8 +185%
Dietary fiber 1.3 g 1.8 −27%
Protein 1.6 g 1.9 −17%
Salt 0.9 g 1.1 −20%

Category average across 181 Arrabbiata sauces products on Foodmetria.

Compared with other arrabbiata sauces

Calories lower 48%
Sugars higher 38%
Salt lower 35%
Saturated fat lower 45%
Protein top 53%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Polpa di pomodoro 59%, passata di pomodoro 31%, olio extravergine di oliva 3%, cipolla, zucchero, sale, aglio, prezzemolo 0.22%, peperoncino 0.16%, erba cipollina.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
400 g
Labels & certifications
No preservativesGreen DotMade in Italy
Sold in
Bolivia, Bulgaria, France, Netherlands
Barcode
8001250219145

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo all'Arrabbiata?

Sugo all'Arrabbiata contains 60 kcal per 100 g.

How much sugar is in Sugo all'Arrabbiata?

Sugo all'Arrabbiata has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sugo all'Arrabbiata healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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