Sugo all' arrabbiata

by Despar 400g in Groceries Barcode 8001300223122
Very good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Sugo all' arrabbiata by Despar provides 60 kcal per 100 g, with 4.1 g of sugars and 1.3 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0.3 g · Low
Sugars
4.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 60 kcal 194 −69%
Total fat 3 g 12.8 −77%
Saturated fat 0.3 g 2.4 −88%
Carbohydrates 6.3 g 16.1 −61%
Total sugars 4.1 g 9.8 −58%
Added sugars 0.9 g 4.8 −81%
Dietary fiber 1.9 g 2.4 −22%
Protein 1.3 g 2.8 −54%
Salt 1 g 5.9 −83%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 27%
Sugars higher 49%
Salt lower 32%
Saturated fat lower 49%
Protein top 49%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Polpa di pomodoro (83%), cipolla (3,5%), doppio concentrato di pomodoro (3 di semi di girasole, peperoni rossi, prezzemolo (1,8%), zucchero, aglio, sale, amido di riso, peperoncino rosso (0,1%). Origine del pomodoro: Italia. SENZA GLUTINE.

Palm oil free

Product details

Quantity
400g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8001300223122

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo all' arrabbiata?

Sugo all' arrabbiata contains 60 kcal per 100 g.

How much sugar is in Sugo all' arrabbiata?

Sugo all' arrabbiata has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sugo all' arrabbiata healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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