Sugo al Basilico

by Conad 400 g in Tomato sauces with basil Barcode 8003170018549
Good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sugo al Basilico by Conad provides 54 kcal per 100 g, with 5.5 g of sugars and 1.4 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces with basil category and comes in a 400 g pack. Contains: celery.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.4 g · Low
Sugars
5.5 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 54 kcal 59 −8%
Total fat 2.5 g 2.7 −8%
Saturated fat 0.4 g 0.5 −12%
Carbohydrates 5.9 g 6.4 −9%
Total sugars 5.5 g 5 +9%
Added sugars 0 g 0.9 −99%
Protein 1.4 g 1.5 −9%
Salt 1.3 g 1.7 −25%

Category average across 175 Tomato sauces with basil products on Foodmetria.

Compared with other tomato sauces with basil

Calories lower 50%
Sugars higher 34%
Salt higher 15%
Saturated fat higher 42%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Polpa di pomodoro 75%, concentrato di pomodoro, cipola, olio di oliva, basilico 2%, carote, zucchero, sale, sedano, aroma naturale di basilico

Palm oil free
Allergens
Celery

Product details

Quantity
400 g
Labels & certifications
No gluten
Sold in
France, Italy
Barcode
8003170018549

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo al Basilico?

Sugo al Basilico contains 54 kcal per 100 g.

How much sugar is in Sugo al Basilico?

Sugo al Basilico has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sugo al Basilico healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sugo al Basilico contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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