Sugo al Basilico

by LONGOBARDI 700 g in Groceries Barcode 8002510200002

Sauce de tomates au basilic

Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Sugo al Basilico by LONGOBARDI provides 33 kcal per 100 g, with 7 g of sugars and 1.5 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 700 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
7 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 33 kcal 194 −83%
Total fat 0.5 g 12.8 −96%
Saturated fat 0 g 2.4 −100%
Carbohydrates 7 g 16.1 −57%
Total sugars 7 g 9.8 −29%
Added sugars 0 g 4.8 −100%
Dietary fiber 1.5 g 2.4 −37%
Protein 1.5 g 2.8 −47%
Salt 0.8 g 5.9 −86%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 17%
Sugars higher 34%
Salt lower 25%
Saturated fat lower 1%
Protein top 45%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomates (98%), basilic (1,2%), sel de cuisine.

Palm oil freeVeganVegetarian

Product details

Quantity
700 g
Labels & certifications
Made in Italy
Sold in
France, Germany, Switzerland
Barcode
8002510200002

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo al Basilico?

Sugo al Basilico contains 33 kcal per 100 g.

How much sugar is in Sugo al Basilico?

Sugo al Basilico has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sugo al Basilico healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sugo al Basilico vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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