Succo e polpa di albicocca

by Esselunga 1.2l in Apricot nectars Barcode 8002330042615
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Succo e polpa di albicocca by Esselunga provides 59 kcal per 100 ml, with 14.1 g of sugars and 0.2 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot nectars category and comes in a 1.2l pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
14.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 59 kcal 54 +10%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 14.1 g 12.6 +12%
Total sugars 14.1 g 12 +17%
Added sugars 13.5 g 6 +126%
Dietary fiber 0.7 g 0.6 +15%
Protein 0.2 g 0.3 −37%
Salt 0 g 0 −100%

Category average across 419 Apricot nectars products on Foodmetria.

Compared with other apricot nectars

Calories higher 23%
Sugars higher 12%
Salt lower 1%
Saturated fat lower 1%
Protein top 76%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

acqua, purea di albicocca, zucchero, sciroppo di glucosio - fruttosio, antiossidante: acido ascorbico

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1.2l
Sold in
Italy
Barcode
8002330042615

Prices reported by shoppers

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Frequently asked questions

How many calories are in Succo e polpa di albicocca?

Succo e polpa di albicocca contains 59 kcal per 100 ml.

How much sugar is in Succo e polpa di albicocca?

Succo e polpa di albicocca has 14.1 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Succo e polpa di albicocca healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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