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Stone ground wholemeal flour rusk
wholemeal flour rusk
Stone ground wholemeal flour rusk by Cradel provides 500 kcal per 100 g, with 23.3 g of sugars and 3.3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dry biscuits category and comes in a 250 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 150 kcal | 447 +12% | |
| Total fat | 23.3 g | 7 g | 9% | 16.6 +41% |
| Saturated fat | 13.3 g | 4 g | 20% | 5.7 +136% |
| Carbohydrates | 60 g | 18 g | 7% | 65.7 −9% |
| Total sugars | 23.3 g | 7 g | 24.1 | |
| Added sugars | 20 g | 6 g | 12% | 17.6 +14% |
| Dietary fiber | 6.7 g | 2 g | 7% | 4.2 +60% |
| Protein | 3.3 g | 1 g | 2% | 7.7 −57% |
| Salt | 0.5 g | 0.2 g | 0.7 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 726 Dry biscuits products on Foodmetria.
Compared with other dry biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Stone ground wheat flour type 1, sugar, stone ground whole spelt flour (24%), butter, eggs, sunflower oil, disodium diphosphate, sodium carbonate, corn starch, malted wheat flour, salt, artificial vanilla flavouring.
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 30 g
- Labels & certifications
- No palm oil
- Sold in
- Italy
- Barcode
- 8002963004073
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stone ground wholemeal flour rusk?
Stone ground wholemeal flour rusk contains 500 kcal per 100 g and about 150 kcal per serving (30 g).
How much sugar is in Stone ground wholemeal flour rusk?
Stone ground wholemeal flour rusk has 23.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Stone ground wholemeal flour rusk healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stone ground wholemeal flour rusk vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stone ground wholemeal flour rusk contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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