Stone Baked Low Carb High Protein Pizza Base

by Della Rosa 250 g in Frozen pizzas Barcode 9344378002732
Very good nutritional quality

Stone Baked Low Carb High Protein Pizza Base by Della Rosa provides 82 kcal per 100 g, with 0.6 g of sugars and 16 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Frozen pizzas category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.3 g · Low
Sugars
0.6 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (62.5 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 82 kcal 51 kcal 229 −64%
Total fat 2 g 1.3 g 2% 8.5 −77%
Saturated fat 0.3 g 0.2 g 1% 3.6 −92%
Carbohydrates 0 g 0 g 0% 27.6 −100%
Total sugars 0.6 g 0.4 g 3.2 −81%
Added sugars 0 g 0 g 0% 1 −100%
Dietary fiber 6 g 3.8 g 14% 2.2 +177%
Protein 16 g 10 g 20% 9.6 +67%
Salt 0.9 g 0.5 g 1.2 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1803 Frozen pizzas products on Foodmetria.

Compared with other frozen pizzas

Calories lower 1%
Sugars lower 1%
Salt lower 10%
Saturated fat lower 1%
Protein top 1%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Serving size
1 serving (62.5 g)
Labels & certifications
Australian made
Sold in
Australia
Barcode
9344378002732

Prices reported by shoppers

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Frequently asked questions

How many calories are in Stone Baked Low Carb High Protein Pizza Base?

Stone Baked Low Carb High Protein Pizza Base contains 82 kcal per 100 g and about 51 kcal per serving (1 serving (62.5 g)).

How much sugar is in Stone Baked Low Carb High Protein Pizza Base?

Stone Baked Low Carb High Protein Pizza Base has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Stone Baked Low Carb High Protein Pizza Base healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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