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Stir Fry Vegetables
Stir Fry Vegetables by Morrisons provides 35 kcal per 100 g, with 3.3 g of sugars and 1.4 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 35 kcal |
| Total fat | 1.5 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 3.4 g |
| Total sugars | 3.3 g |
| Added sugars | 0 g |
| Protein | 1.4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Member that Red pepper, Yellow pepper, Beansprouts, Mushroom (12%), Mangetout, Onion, Babycorn, Bamboo shoot (6%), Cloud ear fungus (6%). ! Warning Do not eat raw. Nutrition Typical values (stir fried in a little per 100g 148kJ/
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- Spain
- Barcode
- 5010251464235
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stir Fry Vegetables?
Stir Fry Vegetables contains 35 kcal per 100 g.
How much sugar is in Stir Fry Vegetables?
Stir Fry Vegetables has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stir Fry Vegetables vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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