Stevige tomatensoep by Unox

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Stevige tomatensoep

by Unox 1,3 l in Tomato soups Barcode 8710522674550
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Stevige tomatensoep by Unox provides 51 kcal per 100 g, with 4.4 g of sugars and 1.9 g of protein. Its Nutri-Score is C. It is listed in the Tomato soups category and comes in a 1,3 l pack.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.4 g · Low
Sugars
4.4 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 400.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 51 kcal 204 kcal 57 −11%
Total fat 1.6 g 6.4 g 8% 1.9 −16%
Saturated fat 0.4 g 1.6 g 8% 0.6 −31%
Carbohydrates 6.6 g 26.4 g 10% 8.1 −18%
Total sugars 4.4 g 17.6 g 4.3
Dietary fiber 0.6 g 2.4 g 9% 1.2 −51%
Protein 1.9 g 7.6 g 15% 1.5 +27%
Salt 0.6 g 2.4 g 1.1 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 338 Tomato soups products on Foodmetria.

Compared with other tomato soups

Calories higher 40%
Sugars higher 29%
Salt lower 29%
Saturated fat higher 48%
Protein top 15%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
1,3 l
Serving size
400.0g
Sold in
Netherlands
Barcode
8710522674550

Prices reported by shoppers

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Frequently asked questions

How many calories are in Stevige tomatensoep?

Stevige tomatensoep contains 51 kcal per 100 g and about 204 kcal per serving (400.0g).

How much sugar is in Stevige tomatensoep?

Stevige tomatensoep has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Stevige tomatensoep healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 16, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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