Stevia mini

by Ginko 4,8 g in Tabletop sweeteners Barcode 3760079410083

Édulcorant de table à base de saccharine et d'acésulfame K

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Ultra-processed food

Stevia mini by Ginko provides 16 kcal per 100 g, with 1 g of sugars and 0 g of protein. That is 95% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Tabletop sweeteners category and comes in a 4,8 g pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
1 g · Low
Sugars
1 g · Low
Salt
15 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.1 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 16 kcal 0 kcal 166 −91%
Total fat 1 g 0 g 0% 0.1 +1594%
Saturated fat 1 g 0 g 0% 0 +2919%
Carbohydrates 6.7 g 0 g 0% 51.1 −87%
Total sugars 1 g 0 g 19.4 −95%
Added sugars 5 g 0 g 0% 6.5 −23%
Protein 0 g 0 g 0% 1 −100%
Salt 15 g 0 g 5.5 +174%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 343 Tabletop sweeteners products on Foodmetria.

Compared with other tabletop sweeteners

Calories lower 40%
Sugars higher 41%
Salt higher 15%
Saturated fat higher 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Édulcorants : saccharine et acésulfame-K, gomme de cellulose, stereate de magnesisum, dextrose, silice.

Palm oil free

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
4,8 g
Serving size
0.1 g
Labels & certifications
No glutenNo aspartame
Sold in
France
Barcode
3760079410083

Prices reported by shoppers

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Frequently asked questions

How many calories are in Stevia mini?

Stevia mini contains 16 kcal per 100 g.

How much sugar is in Stevia mini?

Stevia mini has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Stevia mini healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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