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Steak haché 5% MG

by Férial 4 x 125 g in Fresh ground beef steaks Barcode 3632112092085

Nutri-Score

abcde

Very good nutritional quality

Processing (NOVA)

Unknown

Green-Score

Environmental impact estimate

Steak haché 5% MG by Férial provides 121 kcal per 100 g, with 0 g of sugars and 19 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Fresh ground beef steaks category and comes in a 4 x 125 g pack.

Nutrient levels per 100 g

Fat

5 g · Moderate

Saturated fat

2 g · Moderate

Sugars

0 g · Low

Salt

0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	121 kcal	151 kcal		189 −36%
Total fat	5 g	6.3 g	8%	11.7 −57%
Saturated fat	2 g	2.5 g	13%	4.9 −59%
Carbohydrates	0 g	0 g	0%	0.2 −100%
Total sugars	0 g	0 g		0.1 −100%
Dietary fiber	0 g	0 g	0%	0.1 −100%
Protein	19 g	23.8 g	48%	21.6 −12%
Salt	0.2 g	0.3 g		0.2 −16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 275 Fresh ground beef steaks products on Foodmetria.

Compared with other fresh ground beef steaks

Calories

lower 3%

Sugars

lower 1%

Salt

higher 48%

Saturated fat

lower 10%

Protein

top 80%

Fiber

top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity: 4 x 125 g
Serving size: 125 g
Labels & certifications: NutriscoreNutriscore Grade A
Sold in: France
Barcode: 3632112092085

Prices reported by shoppers

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Frequently asked questions

How many calories are in Steak haché 5% MG?

Steak haché 5% MG contains 121 kcal per 100 g and about 151 kcal per serving (125 g).

How much sugar is in Steak haché 5% MG?

Steak haché 5% MG has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Steak haché 5% MG healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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