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Sperziebonen gebroken
Sperziebonen gebroken by Lidl provides 24 kcal per 100 g, with 1.5 g of sugars and 2.2 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Green beans category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 24 kcal | 48 kcal | 36 −33% | |
| Total fat | 0.2 g | 0.4 g | 1% | 0.6 −67% |
| Saturated fat | 0.1 g | 0.2 g | 1% | 0.1 −23% |
| Carbohydrates | 1.7 g | 3.4 g | 1% | 4.6 −63% |
| Total sugars | 1.5 g | 3 g | 1.7 −10% | |
| Protein | 2.2 g | 4.4 g | 9% | 2.2 |
| Salt | 0 g | 0 g | 0.5 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 259 Green beans products on Foodmetria.
Compared with other green beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Getopte en gebroken sperziebonen.
- May contain traces
- Celery
Product details
- Quantity
- 400 g
- Serving size
- 200 g
- Sold in
- Netherlands
- Barcode
- 20417253
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sperziebonen gebroken?
Sperziebonen gebroken contains 24 kcal per 100 g and about 48 kcal per serving (200 g).
How much sugar is in Sperziebonen gebroken?
Sperziebonen gebroken has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sperziebonen gebroken healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sperziebonen gebroken contain?
No allergens are listed in the label data. It may also contain traces of celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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