Spécialité au soja saveur vanille by Marque Repère

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Spécialité au soja saveur vanille

by Marque Repère 8 x 100 g Barcode 3564706502666
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Spécialité au soja saveur vanille by Marque Repère provides 84 kcal per 100 g, with 10 g of sugars and 2.9 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 8 x 100 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.3 g · Low
Sugars
10 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 84 kcal
Total fat 1.6 g
Saturated fat 0.3 g
Carbohydrates 14 g
Total sugars 10 g
Added sugars 7.5 g
Dietary fiber 1 g
Protein 2.9 g
Salt 0.2 g

Ingredients

Jus de soja 85 % (eau, graines de soja 6,6 %), sucre, amidons modifiés de tapioca, phosphates de calcium, arôme, épaississant : carraghénanes, sel. Traces de fruits à coque. Les pourcentages sont exprimés sur le produit total.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Soybeans
May contain traces
Nuts

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
8 x 100 g
Sold in
France
Barcode
3564706502666

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spécialité au soja saveur vanille?

Spécialité au soja saveur vanille contains 84 kcal per 100 g.

How much sugar is in Spécialité au soja saveur vanille?

Spécialité au soja saveur vanille has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Spécialité au soja saveur vanille healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Spécialité au soja saveur vanille contain?

According to the label data it contains: Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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