Sparkling water

by Lidl in Carbonated waters Barcode 20656928
Good nutritional quality
Ultra-processed food

Sparkling water by Lidl provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Carbonated waters category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 2 −100%
Total fat 0 g 0 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 0 g 0.5 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.4 −100%
Dietary fiber 0 g 0 −100%
Protein 0 g 0 −100%
Salt 0 g 0 −100%

Category average across 526 Carbonated waters products on Foodmetria.

Compared with other carbonated waters

Calories lower 1%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Spring Water, Carbon Dioxide

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
20656928

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sparkling water?

Sparkling water contains 0 kcal per 100 g.

How much sugar is in Sparkling water?

Sparkling water has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sparkling water healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sparkling water vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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