Spargel Finisher

by Ankerkraut 135g in Groceries Barcode 4062988840906
Bad nutritional quality
Processed food

Spargel Finisher by Ankerkraut provides 88 kcal per 100 g, with 17 g of sugars and 1.5 g of protein. That is 73% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 135g pack.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.2 g · Low
Sugars
17 g · Moderate
Salt
72.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 88 kcal 194 −55%
Total fat 1.1 g 12.8 −91%
Saturated fat 0.2 g 2.4 −92%
Carbohydrates 18 g 16.1 +11%
Total sugars 17 g 9.8 +73%
Added sugars 8.5 g 4.8 +78%
Protein 1.5 g 2.8 −47%
Salt 72.2 g 5.9 +1131%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 36%
Sugars higher 20%
Salt higher 2%
Saturated fat lower 47%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Meersalz, Zitronensalz (Meersalz, Zitronenöl (2%), Kurkuma), Rohrohrzucker, Whisky Pfeffer (Pfeffer Single Malt Whiskey), Estragon, Kerbel, Sumach

Palm oil free
May contain traces
CeleryMustard

Product details

Quantity
135g
Sold in
Germany
Barcode
4062988840906

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spargel Finisher?

Spargel Finisher contains 88 kcal per 100 g.

How much sugar is in Spargel Finisher?

Spargel Finisher has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Spargel Finisher healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Spargel Finisher contain?

No allergens are listed in the label data. It may also contain traces of celery, mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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