View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Spaghetti sauce
Spaghetti sauce by Leggo's is listed in the Spaghetti sauce category. It is classified as NOVA 4 (ultra-processed food). It comes in a 680g pack. Contains: beef, celery, soybeans.
Nutrition facts
Serving size: 135g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 0.9 g | 1.2 g | 2% | 0.4 +100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3 Spaghetti sauce products on Foodmetria.
Ingredients
Tomato puree (58%) (from paste), onion (12%), beef (12%), water, textured soy protein [contains colour (caramel IV)], thickener (1442), hydrolysed vegetable protein, flavour (contains flavour enhancers (627, 631), celery, sugar, salt, pepper. Contains soy.
- Allergens
- BeefCelerySoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 680g
- Serving size
- 135g
- Labels & certifications
- Australian made
- Sold in
- Australia
- Barcode
- 9300645015461
Prices reported by shoppers
Loading prices…
Frequently asked questions
Is Spaghetti sauce healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spaghetti sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spaghetti sauce contain?
According to the label data it contains: Beef, Celery, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More spaghetti sauce
View all →More from Leggo's
View all →
a NOVA 4
a NOVA 3
NOVA 3
a
c
d NOVA 4