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Spaghetti bolognaise sans gluten
Spaghetti bolognaise sans gluten provides 169 kcal per 100 g, with 1.8 g of sugars and 7 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Bolognese spaghetti category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 169 kcal | 121 +39% |
| Total fat | 6.3 g | 3.9 +60% |
| Saturated fat | 1.5 g | 1.3 +20% |
| Carbohydrates | 21.2 g | 15 +42% |
| Total sugars | 1.8 g | 2.7 −32% |
| Protein | 7 g | 5.7 +22% |
| Salt | 0.3 g | 0.7 −59% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 126 Bolognese spaghetti products on Foodmetria.
Compared with other bolognese spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 300 g
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 8436537041735
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti bolognaise sans gluten?
Spaghetti bolognaise sans gluten contains 169 kcal per 100 g.
How much sugar is in Spaghetti bolognaise sans gluten?
Spaghetti bolognaise sans gluten has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti bolognaise sans gluten healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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