Nutrition report ready
Souris d’Agneau Fondante Cuite dans son Jus au Thym
Nutri-Score B NOVA 4
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Souris d’Agneau Fondante Cuite dans son Jus au Thym
Souris d’Agneau Fondante Cuite dans son Jus au Thym by Picard provides 150 kcal per 100 g, with 0.6 g of sugars and 21 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sheep dishes category and comes in a 650 g maximum - variable pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 150 kcal | 122 +23% |
| Total fat | 7.1 g | 4.8 +47% |
| Saturated fat | 3.1 g | 1.5 +101% |
| Carbohydrates | 1.1 g | 9.2 −88% |
| Total sugars | 0.6 g | 1.6 −63% |
| Added sugars | 0.8 g | 0.4 +113% |
| Protein | 21 g | 9.8 +113% |
| Salt | 0.9 g | 0.7 +16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 34 Sheep dishes products on Foodmetria.
Compared with other sheep dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jarret d'agneau avec os 81,9 % minimum (origine : Nouvelle-Zélande*), eau, amidon transformé de maïs, sel, fécule de pomme de terre, extrait d'agneau (extrait d'agneau, oignon 0,02% minimum, sel), dextrose de maïs, sucre, bouillon de légumes [légumes et jus de cuisson de légumes (tomate, oignon, poivron, aubergine grillée, ail, courgette), huile d'olive vierge extra, sel, extrait d'épice], thym 0,04% minimum, laurier, huile de tournesol.
- May contain traces
- CeleryCrustaceansEggsFishGlutenMilkMolluscsMustardNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 650 g maximum - variable
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 0206076051568
Prices reported by shoppers
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Frequently asked questions
How many calories are in Souris d’Agneau Fondante Cuite dans son Jus au Thym?
Souris d’Agneau Fondante Cuite dans son Jus au Thym contains 150 kcal per 100 g.
How much sugar is in Souris d’Agneau Fondante Cuite dans son Jus au Thym?
Souris d’Agneau Fondante Cuite dans son Jus au Thym has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Souris d’Agneau Fondante Cuite dans son Jus au Thym healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Souris d’Agneau Fondante Cuite dans son Jus au Thym contain?
No allergens are listed in the label data. It may also contain traces of celery, crustaceans, eggs, fish, gluten, milk, molluscs, mustard, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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