Soupe ramen tda

by Traditions d asie Barcode 3248830015543
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Ultra-processed food

Soupe ramen tda by Traditions d asie provides 66 kcal per 100 g, with 0.9 g of sugars and 4.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, eggs, gluten, soybeans.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.3 g · Low
Sugars
0.9 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 66 kcal
Total fat 1.3 g
Saturated fat 0.3 g
Carbohydrates 8.4 g
Total sugars 0.9 g
Added sugars 0 g
Dietary fiber 0.6 g
Protein 4.9 g
Salt 0.8 g

Ingredients

La soupe Ramen au porc et au soja Eau, nouilles cuites 14,8% (eau, semoule de blé dur, Œufs)/ viande de porc ori ine France 9,3%, oignons, sauce solo 3,5% (eau, soja, farine de blé, sel), épinards, poiyrons rouges, c âtaignes d'eau, amidon de riz, arome naturel (gluten/ soja), huile de colza, arôme naturel (Œuf/ blé/ céleri , basilic thaï, coriandre, purée dlail, poivre blanc. Cette recette contient les allergènes ; blé, soja, céleri Traces possibles de : poisson, crustacés, mollusques, moutarde, lait. Conditionné sous atmosphère protectrice.

Palm oil freeNot vegan
Allergens
CeleryEggsGlutenSoybeans
May contain traces
CrustaceansMilkMolluscsMustard

Product details

Sold in
France
Barcode
3248830015543

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soupe ramen tda?

Soupe ramen tda contains 66 kcal per 100 g.

How much sugar is in Soupe ramen tda?

Soupe ramen tda has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soupe ramen tda healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Soupe ramen tda vegan?

Based on its ingredient list, it is not vegan.

What allergens does Soupe ramen tda contain?

According to the label data it contains: Celery, Eggs, Gluten, Soybeans. It may also contain traces of crustaceans, milk, molluscs, mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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