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Soupe 8 legumes
Soupe 8 legumes by Knorr provides 95 kcal per 100 g, with 2.1 g of sugars and 0.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 95 kcal |
| Total fat | 7.9 g |
| Saturated fat | 1.7 g |
| Carbohydrates | 5 g |
| Total sugars | 2.1 g |
| Added sugars | 0.1 g |
| Dietary fiber | 0.5 g |
| Protein | 0.5 g |
| Salt | 0.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
huiles végétales (tournesol, colza totalement hydrogénée), légumes : 22% (jus de carotte concentré, potiron en poudre, purée de tomate en poudre, CÉLERI en poudre, pomme de terre en poudre, haricotvert en poudre, poireau en poudre, oignon en poudre), fécule de pomme de terre, sucre roux, sel, graisse de palme, CRÈME en poudre, émulsifiant : lécithine de SOJA, extrait de levure, sirop de glucose, curcuma, protéines de LAIT, maltodextrine,jus de citron en poudre, arômes. Peut contenir : blé, moutarde, œuf. 2Tomate issue de l'agriculture durable.
- Allergens
- CeleryMilkSoybeans
- May contain traces
- EggsGlutenMustard
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No preservatives
- Sold in
- France
- Barcode
- 8712100786471
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soupe 8 legumes?
Soupe 8 legumes contains 95 kcal per 100 g.
How much sugar is in Soupe 8 legumes?
Soupe 8 legumes has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soupe 8 legumes healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soupe 8 legumes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Soupe 8 legumes contain?
According to the label data it contains: Celery, Milk, Soybeans. It may also contain traces of eggs, gluten, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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