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Sossiskis
Sossiskis by Jibel provides 201 kcal per 100 g, with 0.2 g of sugars and 10.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 201 kcal |
| Total fat | 13.6 g |
| Saturated fat | 5 g |
| Carbohydrates | 8.8 g |
| Total sugars | 0.2 g |
| Added sugars | 0.2 g |
| Dietary fiber | 0.1 g |
| Protein | 10.4 g |
| Salt | 1.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
.' Viande de poulet séparée mécaniquement (41%), viande de porc (27%), eau, viande de boeuf(5%), sel, fécule de Pommes de terre, amidon modifié de maïs, protéines de lait, oignons, herbes et épices (contient moutarde, céleri), sucre, émulsifiant: di-, tri-, et Polyphosphates, antioxydant: acide ascorbique, conservateur: nitrite de sodium. Peut contenir traces de : gluten, œufs, noix, arachide, soja, sulfites.
- Allergens
- CeleryMilkMustard
- May contain traces
- EggsNutsPeanutsSoybeansSulphur dioxide and sulphites
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760013724771
Prices reported by shoppers
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Recipe & label changes
-
October 2, 2026
- Fiber: 0.09 → 0.08
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Sossiskis?
Sossiskis contains 201 kcal per 100 g.
How much sugar is in Sossiskis?
Sossiskis has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sossiskis healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sossiskis vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sossiskis contain?
According to the label data it contains: Celery, Milk, Mustard. It may also contain traces of eggs, nuts, peanuts, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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