
Nutrition report ready
Sorbet plein fruit mangue au sucre de canne
Nutri-Score C NOVA 4
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Sorbet plein fruit mangue au sucre de canne
Sorbet plein fruit mangue au sucre de canne by Bio Village provides 113 kcal per 100 g, with 24 g of sugars and 0.5 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sorbets category and comes in a 585 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 113 kcal | 123 −8% |
| Total fat | 0.5 g | 1.1 −53% |
| Saturated fat | 0.1 g | 0.7 −85% |
| Carbohydrates | 28 g | 27.6 |
| Total sugars | 24 g | 23.6 |
| Added sugars | 28 g | 18.8 +49% |
| Dietary fiber | 0.7 g | 1.1 −39% |
| Protein | 0.5 g | 0.6 −11% |
| Salt | 0.1 g | 0.2 −50% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 792 Sorbets products on Foodmetria.
Compared with other sorbets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau ; purée de mangue 20% ; sirop de riz (extrait de riz, eau) ; sucre de canne 12% ; jus concentré de citron ; arôme naturel de mangue ; gélifiants : pectines, gomme xanthane, protéines de pois hydrolysées.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 585 g
- Labels & certifications
- OrganicEU OrganicNutriscoreNutriscore Grade C
- Sold in
- France
- Barcode
- 3564707178181
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sorbet plein fruit mangue au sucre de canne?
Sorbet plein fruit mangue au sucre de canne contains 113 kcal per 100 g.
How much sugar is in Sorbet plein fruit mangue au sucre de canne?
Sorbet plein fruit mangue au sucre de canne has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sorbet plein fruit mangue au sucre de canne healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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