Sorbet plein fruit Ananas by L'Angélys

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Sorbet plein fruit Ananas

by L'Angélys in Sorbets Barcode 3760039981141
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sorbet plein fruit Ananas by L'Angélys provides 130 kcal per 100 g, with 24 g of sugars and 0.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sorbets category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
24 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 130 kcal 123 +6%
Total fat 0.5 g 1.1 −53%
Saturated fat 0.1 g 0.7 −85%
Carbohydrates 31 g 27.6 +12%
Total sugars 24 g 23.6
Added sugars 25.1 g 18.8 +33%
Dietary fiber 0 g 1.1 −100%
Protein 0.6 g 0.6 +7%
Salt 0 g 0.2 −94%

Category average across 791 Sorbets products on Foodmetria.

Compared with other sorbets

Calories higher 31%
Sugars lower 43%
Salt lower 31%
Saturated fat higher 47%
Protein top 28%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ananas 70%, sucre, sirop de glucose de maïs, eau, sirop de sucre inverti, jus de citron, stabilisants : pectine, farine de graines de caroube et protéine de pomme de terre.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenNo coloringsNo preservativesNo lactose
Sold in
France
Barcode
3760039981141

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sorbet plein fruit Ananas?

Sorbet plein fruit Ananas contains 130 kcal per 100 g.

How much sugar is in Sorbet plein fruit Ananas?

Sorbet plein fruit Ananas has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sorbet plein fruit Ananas healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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