Sorbet fraise bio

in Strawberry sorbets Barcode 3495040350678
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sorbet fraise bio provides 114 kcal per 100 g, with 19.6 g of sugars and 0.4 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry sorbets category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
19.6 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 114 kcal 117
Total fat 0.1 g 0.4 −68%
Saturated fat 0 g 0.2 −100%
Carbohydrates 27.2 g 27.6
Total sugars 19.6 g 23.9 −18%
Added sugars 19 g 19.4
Protein 0.4 g 0.4 −7%
Salt 0 g 0.1 −90%

Category average across 202 Strawberry sorbets products on Foodmetria.

Compared with other strawberry sorbets

Calories lower 38%
Sugars lower 14%
Salt lower 28%
Saturated fat lower 1%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purée de fraise 45%, cau, sucre de canne, sirop de glucose de mais, stabilisants: farine de caroube, gomme de guar *issus de l'agriculture biologique. Certifié par FR BIO 01.

Palm oil free

Additives 1

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3495040350678

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sorbet fraise bio?

Sorbet fraise bio contains 114 kcal per 100 g.

How much sugar is in Sorbet fraise bio?

Sorbet fraise bio has 19.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sorbet fraise bio healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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