Sorbet bio noix de coco

by Terre Adélice in Sorbets Barcode 3515890506619
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sorbet bio noix de coco by Terre Adélice provides 222 kcal per 100 g, with 17.5 g of sugars and 1.3 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sorbets category.

Nutrient levels per 100 g

Fat
11.5 g · Moderate
Saturated fat
10.2 g · High
Sugars
17.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 222 kcal 123 +80%
Total fat 11.5 g 1.1 +978%
Saturated fat 10.2 g 0.7 +1416%
Carbohydrates 28.1 g 27.6
Total sugars 17.5 g 23.6 −26%
Added sugars 25.4 g 18.8 +35%
Protein 1.3 g 0.6 +132%
Salt 0.1 g 0.2 −72%

Category average across 791 Sorbets products on Foodmetria.

Compared with other sorbets

Calories higher 1%
Sugars lower 10%
Salt higher 24%
Saturated fat higher 1%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait de coco* (55%), sucres* (sucre inverti*, sirop de glucose*, sucre*), eau, noix de coco rapée* (2,7%), stabilisant* (tapioca*, caroube*, guar*). *Produit issu de l'agriculture biologique.

Palm oil free

Additives 1

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU OrganicNo coloringsAb agriculture biologique
Sold in
France
Barcode
3515890506619

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sorbet bio noix de coco?

Sorbet bio noix de coco contains 222 kcal per 100 g.

How much sugar is in Sorbet bio noix de coco?

Sorbet bio noix de coco has 17.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sorbet bio noix de coco healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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