Sorbet bio à la framboise

by Invitation à la Ferme in Raspberry sorbets Barcode 3760284321594
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sorbet bio à la framboise by Invitation à la Ferme provides 114 kcal per 100 g, with 25.6 g of sugars and 0.6 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry sorbets category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
25.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 114 kcal 119
Total fat 0.3 g 0.7 −57%
Saturated fat 0 g 0.3 −100%
Carbohydrates 27.1 g 26.8
Total sugars 25.6 g 23 +11%
Added sugars 14.7 g 16.5 −11%
Dietary fiber 2.4 g 2.1 +14%
Protein 0.6 g 0.6
Salt 0 g 0.1 −100%

Category average across 171 Raspberry sorbets products on Foodmetria.

Compared with other raspberry sorbets

Calories lower 35%
Sugars higher 30%
Salt lower 1%
Saturated fat lower 1%
Protein top 46%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purée de framboise* 51%, eau, sucre de canne issu du commerce équitable*, sirop de glucose déshydraté*, pulpe de citron jaune, farine de graines de caroube *Ingrédients issus de l'Agriculture Biologique.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Labels & certifications
Fair tradeOrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-10
Sold in
France
Barcode
3760284321594

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sorbet bio à la framboise?

Sorbet bio à la framboise contains 114 kcal per 100 g.

How much sugar is in Sorbet bio à la framboise?

Sorbet bio à la framboise has 25.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sorbet bio à la framboise healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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