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Sol
Sol by Deliplus is listed in the Dietary supplements category. It is classified as NOVA 4 (ultra-processed food).
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 5.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5739 Dietary supplements products on Foodmetria.
Ingredients
Oleo de peixe (70% EPA, 10% DHA), Gelatina*, Ácido L-ascórbico (vitamina C), Humidificante (sorbitol)*, Luteina (Tagetes erecta L.), Humidificante (glicerina)*, Espessante (cera amarela), D-alfa-tocoferol (vitamina E), Beta-caroteno (vitamina A), Antiaglomerante (sais de magnésio de ácidos gordos), Sulfato cúprico e Corante (óxido de ferro vermelho)*. *Componentes do revestimento da cápsula.
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- Spain
- Barcode
- 8480000796585
Prices reported by shoppers
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Frequently asked questions
Is Sol healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sol vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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