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Soft sponge cake with chocolate filling
Soft sponge cake with chocolate filling by Mondelez provides 396 kcal per 100 g, with 30 g of sugars and 5.2 g of protein. Its Nutri-Score is D. It is listed in the Cakes category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 396 kcal | 389 |
| Total fat | 16 g | 18.1 −12% |
| Saturated fat | 2.9 g | 7.4 −61% |
| Carbohydrates | 60 g | 51.9 +16% |
| Total sugars | 30 g | 31.8 −6% |
| Added sugars | 0 g | 24.3 −100% |
| Protein | 5.2 g | 4.7 +10% |
| Salt | 0.6 g | 0.7 −7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
REEPHONE: 0-783-7106 RELAND EEPHONE: 00 600 858 world.co.uk 7 622201 416140 > e ta DUO CRUNCH Strawberry & Yogurt
- Allergens
- Milk
Product details
- Sold in
- United Kingdom
- Barcode
- 7622201416140
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soft sponge cake with chocolate filling?
Soft sponge cake with chocolate filling contains 396 kcal per 100 g.
How much sugar is in Soft sponge cake with chocolate filling?
Soft sponge cake with chocolate filling has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Soft sponge cake with chocolate filling healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soft sponge cake with chocolate filling vegan?
Based on its ingredient list, it is not vegan.
What allergens does Soft sponge cake with chocolate filling contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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