Soft Baked Cookies
Soft Baked Cookies by Kroger provides 467 kcal per 100 g, with 36.7 g of sugars and 6.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cookie (30 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 467 kcal | 140 kcal | |
| Total fat | 20 g | 6 g | 8% |
| Saturated fat | 11.7 g | 3.5 g | 18% |
| Carbohydrates | 63.3 g | 19 g | 7% |
| Total sugars | 36.7 g | 11 g | |
| Added sugars | 20 g | 6 g | 12% |
| Dietary fiber | 3.3 g | 1 g | 4% |
| Protein | 6.7 g | 2 g | 4% |
| Salt | 1.5 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of fiber
- 3.3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
enriched flour, semi-sweet chocolate chunks, sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla, granulated sugar, brown sugar, palm oil, butter, cream cheese, stabilizers, eggs, leavening, vanilla extract, molasses, salt
- Allergens
- EggsMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cookie (30 g)
- Sold in
- United States
- Barcode
- 0011110124050
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soft Baked Cookies?
Soft Baked Cookies contains 467 kcal per 100 g and about 140 kcal per serving (1 cookie (30 g)).
How much sugar is in Soft Baked Cookies?
Soft Baked Cookies has 36.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Soft Baked Cookies healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soft Baked Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Soft Baked Cookies contain?
According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 10, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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