Soffioni di Mais by Naturasì

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Soffioni di Mais

by Naturasì in Plant-based foods and beverages Barcode 8019010433212
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed food

Soffioni di Mais by Naturasì provides 378 kcal per 100 g, with 0.5 g of sugars and 8.5 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Plant-based foods and beverages category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.4 g · Low
Sugars
0.5 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 378 kcal 199 +90%
Total fat 1.5 g 6.5 −77%
Saturated fat 0.4 g 1.7 −76%
Carbohydrates 81 g 28.4 +185%
Total sugars 0.5 g 10 −95%
Added sugars 0 g 3.9 −100%
Dietary fiber 3.7 g 4.9 −25%
Protein 8.5 g 5.5 +54%
Salt 0.5 g 0.9 −47%

Category average across 1694 Plant-based foods and beverages products on Foodmetria.

Compared with other plant-based foods and beverages

Calories higher 20%
Sugars lower 9%
Salt higher 44%
Saturated fat higher 39%
Protein top 24%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

mais, sale 0,6%.

Palm oil freeVeganVegetarian

Product details

Sold in
Italy
Barcode
8019010433212

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soffioni di Mais?

Soffioni di Mais contains 378 kcal per 100 g.

How much sugar is in Soffioni di Mais?

Soffioni di Mais has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soffioni di Mais healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Soffioni di Mais vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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