Snow Bear White Chocolate Biscuits
Snow Bear White Chocolate Biscuits by Artisan Biscuits provides 500 kcal per 100 g, with 18.8 g of sugars and 6.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 500 kcal |
| Total fat | 23 g |
| Saturated fat | 14.8 g |
| Carbohydrates | 64.8 g |
| Total sugars | 18.8 g |
| Added sugars | 17.6 g |
| Dietary fiber | 4.6 g |
| Protein | 6.8 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Farine de _Blé_, _Beurre_ (27%) (_Lait_), Sucre, Farine de Riz, Chocolat Blanc (1%) (Sucre, _lait_ Entier en Poudre, Beurre de Cacao, Émulsifiant: Lécithine de _Soja_, Arôme Naturel), Arôme Naturel, Extrait de Vanille.
- Allergens
- GlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- pure cocoa butter
- Sold in
- France
- Barcode
- 5014908002641
Prices reported by shoppers
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Frequently asked questions
How many calories are in Snow Bear White Chocolate Biscuits?
Snow Bear White Chocolate Biscuits contains 500 kcal per 100 g.
How much sugar is in Snow Bear White Chocolate Biscuits?
Snow Bear White Chocolate Biscuits has 18.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Snow Bear White Chocolate Biscuits healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Snow Bear White Chocolate Biscuits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Snow Bear White Chocolate Biscuits contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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