Snack Rings
Snack Rings by Rudolph Foods Company Inc. provides 464 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28 g (27 PIECES | ABOUT)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 464 kcal | 130 kcal | |
| Total fat | 21.4 g | 6 g | 8% |
| Saturated fat | 5.4 g | 1.5 g | 8% |
| Carbohydrates | 64.3 g | 18 g | 7% |
| Total sugars | 3.6 g | 1 g | |
| Dietary fiber | 3.6 g | 1 g | 4% |
| Protein | 3.6 g | 1 g | 2% |
| Salt | 4.3 g | 1.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Degermed yellow corn meal, cotton-seed or canola oil, wheat flour, dehydrated potato, salt, maltodextrin, whey, spices and spice extractives, cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), monosodium glutamate, partially hydrogenated s
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 28 g (27 PIECES | ABOUT)
- Sold in
- United States
- Barcode
- 0077079000897
Prices reported by shoppers
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Frequently asked questions
How many calories are in Snack Rings?
Snack Rings contains 464 kcal per 100 g and about 130 kcal per serving (28 g (27 PIECES | ABOUT)).
How much sugar is in Snack Rings?
Snack Rings has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Snack Rings healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Snack Rings vegan?
Based on its ingredient list, it is not vegan.
What allergens does Snack Rings contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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