Snack de pan

by Wang Zai 118g in Salty snacks made from potato Barcode 6935041525387
Average nutritional quality
Ultra-processed food

Snack de pan by Wang Zai provides 382 kcal per 100 g, with 7.2 g of sugars and 2.6 g of protein. That is 105% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salty snacks made from potato category and comes in a 118g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0 g · Low
Sugars
7.2 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 382 kcal 503 −24%
Total fat 1.3 g 28.6 −95%
Saturated fat 0 g 4.2 −100%
Carbohydrates 88.6 g 55.6 +59%
Total sugars 7.2 g 3.5 +105%
Added sugars 7.2 g 1.8 +305%
Protein 2.6 g 4.8 −45%
Salt 0.2 g 1.6 −90%

Category average across 371 Salty snacks made from potato products on Foodmetria.

Compared with other salty snacks made from potato

Calories lower 3%
Sugars higher 2%
Salt lower 1%
Saturated fat lower 1%
Protein top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fécula de patata, azúcar,harina de TRIGO,glucosa, emulsionanteE322, antiaglomeranteE503ii, sal.

Palm oil free
Allergens
Gluten

Product details

Quantity
118g
Sold in
China, Spain
Barcode
6935041525387

Prices reported by shoppers

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Frequently asked questions

How many calories are in Snack de pan?

Snack de pan contains 382 kcal per 100 g.

How much sugar is in Snack de pan?

Snack de pan has 7.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Snack de pan healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Snack de pan contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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