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Sliced grass-fed beef
Sliced grass-fed beef by Sirloin provides 143 kcal per 100 g, with 0 g of sugars and 22.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Steaks category and comes in a 2.09 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (84 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 143 kcal | 120 kcal | 179 −20% | |
| Total fat | 6 g | 5 g | 6% | 9.3 −36% |
| Saturated fat | 3 g | 2.5 g | 13% | 3.8 −21% |
| Carbohydrates | 1.2 g | 1 g | 0% | 3 −61% |
| Total sugars | 0 g | 0 g | 0.8 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 22.6 g | 19 g | 38% | 20.6 +10% |
| Salt | 0.9 g | 0.8 g | 0.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 102 Steaks products on Foodmetria.
Compared with other steaks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BEEF SIRLOIN, STEAK SEASONING (spices (black pepper, green peppercorn, pink peppercorn, white pepper), dehydrated garlic, sea salt, olive oil), SEA SALT.
Product details
- Quantity
- 2.09 g
- Serving size
- 1 portion (84 g)
- Sold in
- United States
- Barcode
- 0243217029246
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sliced grass-fed beef?
Sliced grass-fed beef contains 143 kcal per 100 g and about 120 kcal per serving (1 portion (84 g)).
How much sugar is in Sliced grass-fed beef?
Sliced grass-fed beef has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sliced grass-fed beef healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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