Skyr vanilka
Skyr vanilka by Pilos provides 74 kcal per 100 g, with 7.8 g of sugars and 9.6 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Skyrs category and comes in a 150 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 74 kcal | 73 |
| Total fat | 0.1 g | 0.9 −89% |
| Saturated fat | 0.1 g | 0.5 −80% |
| Carbohydrates | 8.7 g | 7 +25% |
| Total sugars | 7.8 g | 6.1 +27% |
| Protein | 9.6 g | 9.2 |
| Salt | 0.1 g | 0.1 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 624 Skyrs products on Foodmetria.
Compared with other skyrs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Odstředěné mléko, 20% ochucující složka (pitná voda, cukr, koncentrát z citronu a světlice barvířské, 0,1% vanilkové lusky, 0,02% vanilkový extrakt, aromata), mlékárenské kultury. Spotřebujte do: viz horní okraj kelímku. Skladujte při teplotě od +2°C do +8°C. SK Skyr-fermentovaný mliečny výrobok na islandský
- Allergens
- Milk
Product details
- Quantity
- 150 g
- Sold in
- Czech Republic
- Barcode
- 4056489064077
Prices reported by shoppers
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Frequently asked questions
How many calories are in Skyr vanilka?
Skyr vanilka contains 74 kcal per 100 g.
How much sugar is in Skyr vanilka?
Skyr vanilka has 7.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Skyr vanilka healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Skyr vanilka vegan?
Based on its ingredient list, it is not vegan.
What allergens does Skyr vanilka contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 25, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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