Skyr

by PUFFY'S 2x125g (250g) in Skyrs Barcode 3770014396006

Spécialité laitière nature

Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Skyr by PUFFY'S provides 63 kcal per 100 g, with 3 g of sugars and 10 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Skyrs category and comes in a 2x125g (250g) pack. Contains: milk.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.4 g · Low
Sugars
3 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 63 kcal 73 −14%
Total fat 0.5 g 0.9 −45%
Saturated fat 0.4 g 0.5 −19%
Carbohydrates 4.6 g 7 −34%
Total sugars 3 g 6.1 −51%
Added sugars 0 g 2.4 −100%
Protein 10 g 9.3 +8%
Salt 0.4 g 0.1 +235%

Category average across 624 Skyrs products on Foodmetria.

Compared with other skyrs

Calories lower 35%
Sugars lower 7%
Salt higher 1%
Saturated fat higher 27%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait écrémé*, ferments lactiques (lait). (*ingrédients issu de l’AB)

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
2x125g (250g)
Labels & certifications
OrganicEU OrganicFR-BIO-09Made in France
Sold in
France
Barcode
3770014396006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Skyr?

Skyr contains 63 kcal per 100 g.

How much sugar is in Skyr?

Skyr has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Skyr healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Skyr vegan?

Based on its ingredient list, it is not vegan.

What allergens does Skyr contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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