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Skin-On Fries
Skin-On Fries by Tesco provides 174 kcal per 100 g, with 0.7 g of sugars and 2.9 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen fries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 174 kcal | 174 kcal | 158 +10% | |
| Total fat | 4.8 g | 4.8 g | 6% | 5.2 −9% |
| Saturated fat | 0.4 g | 0.4 g | 2% | 0.7 −45% |
| Carbohydrates | 27.9 g | 27.9 g | 10% | 23.9 +16% |
| Total sugars | 0.7 g | 0.7 g | 0.8 −16% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −92% |
| Dietary fiber | 3.5 g | 3.5 g | 13% | 2.5 +38% |
| Protein | 2.9 g | 2.9 g | 6% | 2.6 +13% |
| Salt | 0.4 g | 0.4 g | 0.3 +38% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 532 Frozen fries products on Foodmetria.
Compared with other frozen fries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potato (94%). Sunflower Oil, Potato Starch, Rice Flour, Pea Flour. Maize Starch, Rice Starch. Salt. Dextrose.
Product details
- Serving size
- 100g
- Labels & certifications
- Vegetarian
- Sold in
- Germany, United Kingdom
- Barcode
- 5059512742965
Prices reported by shoppers
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Frequently asked questions
How many calories are in Skin-On Fries?
Skin-On Fries contains 174 kcal per 100 g and about 174 kcal per serving (100g).
How much sugar is in Skin-On Fries?
Skin-On Fries has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Skin-On Fries healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Skin-On Fries vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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