Sirop Framboise Rhubarbe

by Moulin de Valdonne 70 cl in Sweetened beverages Barcode 3272036008856
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sirop Framboise Rhubarbe by Moulin de Valdonne provides 324 kcal per 100 ml, with 75 g of sugars. That is 423% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sweetened beverages category and comes in a 70 cl pack.

Nutrient levels per 100 ml

Sugars
75 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 324 kcal 69 +371%
Carbohydrates 79 g 15.3 +417%
Total sugars 75 g 14.3 +423%
Added sugars 67.1 g 14.2 +373%

Category average across 11653 Sweetened beverages products on Foodmetria.

Compared with other sweetened beverages

Calories higher 6%
Sugars higher 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, sirop de glucose-fructose, eau, jus de fruits à base de concentrés 10% (framboise 6%, rhubarbe 4%), acidifiant : acide citrique, arômes naturels, concentré de carotte pourpre.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
70 cl
Labels & certifications
natural flavors
Sold in
France
Barcode
3272036008856

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop Framboise Rhubarbe?

Sirop Framboise Rhubarbe contains 324 kcal per 100 ml.

How much sugar is in Sirop Framboise Rhubarbe?

Sirop Framboise Rhubarbe has 75 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Sirop Framboise Rhubarbe healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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