Sirop de pêche

by GUSTO DE BRIO 1 L in Flavoured syrups Barcode 3061435002929
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sirop de pêche by GUSTO DE BRIO provides 300 kcal per 100 ml, with 74 g of sugars and 0.5 g of protein. That is 49% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured syrups category and comes in a 1 L pack.

Nutrient levels per 100 ml

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
74 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 300 kcal 218 +38%
Total fat 0.5 g 0.2 +111%
Saturated fat 0.1 g 0.1 +28%
Carbohydrates 74 g 53.7 +38%
Total sugars 74 g 49.6 +49%
Added sugars 45.6 g 38.9 +17%
Dietary fiber 0 g 0.5 −100%
Protein 0.5 g 0.6 −16%
Salt 0 g 0.2 −94%

Category average across 926 Flavoured syrups products on Foodmetria.

Compared with other flavoured syrups

Calories higher 47%
Sugars higher 41%
Salt higher 45%
Saturated fat higher 19%
Protein top 17%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, eau, jus de pêche à base de concentré (10%), acidifiant : acide citrique, arôme, arôme naturel, colorant : caroténoïdes, stabilisant : E445, antioxydant : acide ascorbique.

Palm oil freeMaybe veganMaybe vegetarian

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 L
Sold in
France
Barcode
3061435002929

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop de pêche?

Sirop de pêche contains 300 kcal per 100 ml.

How much sugar is in Sirop de pêche?

Sirop de pêche has 74 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Sirop de pêche healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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