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Sirop de citron

by Teisseire in Sweetened beverages Barcode 3092718609689

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Sirop de citron by Teisseire provides 37 kcal per 100 g, with 9.1 g of sugars and 0 g of protein. That is 37% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sweetened beverages category.

Nutrient levels per 100 g

Fat

0.1 g · Low

Saturated fat

0.1 g · Low

Sugars

9.1 g · Moderate

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	37 kcal	69 −46%
Total fat	0.1 g	0.5 −81%
Saturated fat	0.1 g	0.3 −67%
Carbohydrates	9.1 g	15.3 −40%
Total sugars	9.1 g	14.3 −37%
Added sugars	75 g	14.2 +429%
Dietary fiber	0 g	0.5 −100%
Protein	0 g	0.7 −100%
Salt	0 g	0.1 −100%

Category average across 11653 Sweetened beverages products on Foodmetria.

Compared with other sweetened beverages

Calories

lower 47%

Sugars

higher 45%

Salt

lower 1%

Saturated fat

higher 27%

Protein

top 100%

Fiber

top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sirop de glucose-fructose, sucre, jus de citron à base de concentré (24%), eau, arômes, acidifiant : acide citrique, pulpes d'agrumes, antioxygène : acide ascorbique.

Palm oil free

Additives 2

E300 - Ascorbic acid

Antioxidant

E330 - Citric acid

Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in: France
Barcode: 3092718609689

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop de citron?

Sirop de citron contains 37 kcal per 100 g.

How much sugar is in Sirop de citron?

Sirop de citron has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sirop de citron healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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