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Sirop Bio de Framboise
Sirop Bio de Framboise by Nature Active Bio provides 60 kcal per 100 ml, with 15 g of sugars and 0 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Raspberry syrups category and comes in a 500 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 250 ml
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 60 kcal | 150 kcal | 187 −68% | |
| Total fat | 0 g | 0 g | 0% | 0.1 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 15 g | 37.5 g | 14% | 46.7 −68% |
| Total sugars | 15 g | 37.5 g | 45.6 −67% | |
| Protein | 0 g | 0 g | 0% | 0.2 −100% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 114 Raspberry syrups products on Foodmetria. Values are for the prepared product.
Compared with other raspberry syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, jus de framboise à partir de concentré 30%, eau, acide citrique
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 ml
- Serving size
- 250 ml
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureCH-BIO-006EU AgricultureEU/non-EU Agriculture
- Sold in
- Switzerland
- Barcode
- 28007739
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sirop Bio de Framboise?
Sirop Bio de Framboise contains 60 kcal per 100 ml and about 150 kcal per serving (250 ml).
How much sugar is in Sirop Bio de Framboise?
Sirop Bio de Framboise has 15 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Sirop Bio de Framboise healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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