Sirloin steak

Average nutritional quality

Sirloin steak by Sainsbury’s tatse the difference provides 189 kcal per 100 g, with 0.5 g of sugars and 27.7 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Steaks category.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
0.5 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 steak (225 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 189 kcal 425 kcal 179 +5%
Total fat 8.7 g 19.6 g 25% 9.3 −6%
Saturated fat 4.4 g 9.9 g 50% 3.8 +17%
Carbohydrates 0.5 g 1.1 g 0% 3 −84%
Total sugars 0.5 g 1.1 g 0.8 −40%
Dietary fiber 0.5 g 1.1 g 4% 0.3 +70%
Protein 27.7 g 62.3 g 125% 20.6 +35%
Salt 0.2 g 0.4 g 0.9 −81%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 102 Steaks products on Foodmetria.

Compared with other steaks

Calories higher 39%
Sugars higher 47%
Salt lower 35%
Saturated fat higher 34%
Protein top 8%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 steak (225 g)
Sold in
United Kingdom
Barcode
00248129

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirloin steak?

Sirloin steak contains 189 kcal per 100 g and about 425 kcal per serving (1 steak (225 g)).

How much sugar is in Sirloin steak?

Sirloin steak has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sirloin steak healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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