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Shrimp-egg Noodles (thin)
Shrimp-egg Noodles (thin) by Sau Tao provides 358 kcal per 100 g, with 2.9 g of sugars and 15.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dried egg noodles category. Contains: crustaceans, eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 noodle nest (45.4 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 358 kcal | 163 kcal | |
| Total fat | 2.2 g | 1 g | 1% |
| Saturated fat | 0.9 g | 0.4 g | 2% |
| Carbohydrates | 68.9 g | 31.3 g | 11% |
| Total sugars | 2.9 g | 1.3 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 15.6 g | 7.1 g | 14% |
| Salt | 3.3 g | 1.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat Flour, egg whites, salt, corn starch acidity regulator (E501), flavour enhancer (E621), sugar, Shrimp eggs (crustacean), water
- Allergens
- CrustaceansEggsGluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 noodle nest (45.4 g)
- Labels & certifications
- HalalHACCP
- Sold in
- France
- Barcode
- 0087303857265
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp-egg Noodles (thin)?
Shrimp-egg Noodles (thin) contains 358 kcal per 100 g and about 163 kcal per serving (1 noodle nest (45.4 g)).
How much sugar is in Shrimp-egg Noodles (thin)?
Shrimp-egg Noodles (thin) has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp-egg Noodles (thin) healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Shrimp-egg Noodles (thin) contain?
According to the label data it contains: Crustaceans, Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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