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Shrimp
Shrimp by Members Mark provides 142 kcal per 100 g, with 0 g of sugars and 10.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Shrimps category. Contains: crustaceans, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 142 kcal | 160 kcal | 106 +34% | |
| Total fat | 0.9 g | 1 g | 1% | 3.3 −73% |
| Saturated fat | 0 g | 0 g | 0% | 0.7 −100% |
| Carbohydrates | 23.9 g | 27 g | 10% | 1.9 +1185% |
| Total sugars | 0 g | 0 g | 0.6 −100% | |
| Protein | 10.6 g | 12 g | 24% | 17.1 −38% |
| Salt | 1.2 g | 1.3 g | 1.4 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1327 Shrimps products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other shrimps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
shrimp, wheat flour, water, rice flour, salt, modified food starch, yellow corn flour, sugar, yeast, leavening (sodium acid pyrophosphate, sodium best if used by: bicarbonate), ascorbic acid (dough conditioner), sunflower oil, guar gum, sodium tripolyphosphate (to retain moisture). contains: shr..p and wheat.
- Allergens
- CrustaceansGluten
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 onz (113 g)
- Sold in
- United States
- Barcode
- 0193968035846
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp?
Shrimp contains 142 kcal per 100 g and about 160 kcal per serving (4 onz (113 g)).
How much sugar is in Shrimp?
Shrimp has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp contain?
According to the label data it contains: Crustaceans, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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